A recipe for making memories with good friends

Taking fresh the scallops from the fridge

Rinsing them before gently patting dry

Delicately seasoning with salt and fresh ground pepper

Squeezing the juice from a whole orange

Cutting another into thin slices

Shaving the zest off the orange peel

Peeling a few cloves of garlic

Heating a well loved cast iron frying pan

Adding a splash of extra virgin olive oil

Waiting until the oil is super hot

Tossing in the scallops quickly 

Listening to the rapid sizzle

Searing them quickly on both sides

Pulling them out to set aside

Tossing in the garlic and browning it

Stirring in a few shots of rum

Deglazing the pan as the alcohol burns off

Adding the orange juice and a chunk of butter

Sprinkling in the orange zest

Turning down the heat as it reduces

Putting the scallops back in for a few seconds

Adding a few chili flakes for good measure

Scooping everything into a beautiful serving dish

Adding a dash of orange zest just for fun

Decorating with chopped parsley and orange slices

Squeezing a fresh lemon over the entire dish

Serving to smiling happy faces

Bringing rice and vegetables to the table

Pouring a fine wine in acute anticipation

Breathing in the exploding citrous aroma

Taking that first bite with eyes almost closed

The party in the mouth begins

Soft fleshy scallop meat with seared edges

Dancing with the juicy citrus orange sauce

The garlic and chili flakes demand to be noticed

Chewing releases more flavors

The wine starts flowing and the conversation flows faster

Making memories with good friends

Poached eggs, Flu , Angels and Divorce

when I was young we had set meals at home

fish on Fridays

Sunday lunch roasts

sausage and mash Mondays

Tuesday soups

I cannot remember the other bland meal days

there was only one way to break the monotony 

…………………..get sick

not life threatening sick, just a cold or flu would suffice

for anybody sick was allowed to pick their own comfort food

I chose poached eggs on toast

my mother prepared them exactly as I liked

white bread toasted medium and warm

butter spread to the edges

eggs gently poached with a runny yolk

lightly seasoned with salt and pepper

I would cut open the poached egg

watching the glorious yellow liquid yoke 

running all over the toast

like lava flowing from an erupting volcano

then I would slice the white into chunks

each bite was so memorable

firm crunchy toast softened by creamy melted butter

liquid yolk and melting butter making out like teenagers

while dancing together wildly to rock music 

chunks of egg white flopped motionless on top

like lily white virgin sunbathers on a packed beach

all the flavors popped with each bite

a veritable party in your mouth

it made me want to linger in my sickbed

just to get another comfort meal

after growing up and getting married

I still expected comfort food when sick

my wife did her best to oblige

but the toast was overdone and cold

the butter never made it to the edge

the seasoning was oh so wrong

and the egg yolk was harder than concrete

it just sat in the middle of the toast in a protest demonstration 

refusing to be spread to the edges 

I prayed for a police intervention to remove it

but the poached egg yolk quality control cops never showed

I said thank you to my wife while forcing it down with a fake smile 

I got better very quickly indeed

we eventually got divorced

the lawyers cited her lack of poached egg skills

the judge nodded with disdain

my mother is in heaven now serving perfect poached eggs on toast every day

thats why we hardly ever see angels down here